Bobotie
Ingredients
- 1 slice bread
- 75 ml milk, for soaking bread
- 500 g minced beef
- 1/2 yellow onion, finely chopped
- 1/2 tbsp apricot jam
- 1 tsp fruit chutney
- 1 tbsp lemon juice
- 1 tsp curry powder
- 1/2 tsp turmeric
- butter or oil, for cooking
- 3 eggs
- 50 ml milk, for egg mixture
- 2 bay leaves
Instructions
1. Soak the bread in the milk. Preheat the oven to 175°C (350°F).
2. Mix the soaked bread into the beef. Add the onion, apricot jam, fruit chutney, lemon juice, curry powder, and turmeric.
3. Heat a pan with butter or oil on medium heat. Cook the beef mixture until lightly browned, then transfer to a casserole dish.
4. Whisk the eggs and remaining milk together. Pour the mixture into the casserole dish and place the bay leaves on top.
5. Bake for 40 minutes.